While camping this weekend at Council Bluff Recreation Area in Iron County, Missouri, I noticed something.
When the girls and I sat down for our lunch on Saturday, here’s what was on our side of the table:
By contrast, here’s what was on the men’s side of the table:
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On my list of things to do before I celebrate my 30th birthday is learn to make martinis. Considering that I love fresh fruit and that I love to make things from scratch, it’s not far-fetched that I’d attempt making my own blueberry-infused vodka to use in blueberry cocktails (martinis included) later this month. Saturday, June 19th was St. Louis Uncorked, a downtown wine and music festival. It was supported this year by KMOX, KEZK and Y98 FM, but it was organized by a private special events company, which I believe was a wise choice on the part of the radio stations. One of the many good things that’s happened to St. Louis in 2010 is Yelp. After the March Race to the Rocker 4-mile run, my mom and I enjoyed lunch at the Back in the Day Cafe with a Cuba native named Jane. Jane had offered to give us a tour of Cuba’s fantastic murals, but first, we needed lunch. Back the Day Cafe sits in one of the Cuba [...] I’ve been completely surprised that two very close friends have come through the rural Midwest recently! One of those friends and I spent an afternoon in Cape Girardeau, MIssouri, where we had lunch at a Cajun restaurant called Broussard’s. One of the best parts of my job is that I get to work with coworkers ranging in age from teenagers through retirees (who’ve come back to work in retirement). Last week at work, two coworkers were discussing beets, which it seems have a reputation as an “old person’s food”. Angela Ortmann of @StLWineGirl was kind enough to take me as her guest to a St. Louis Cellars Wine Club event in February, and I had a great time. |
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